The food was inventive and excellent. The service was impeccable. It is a small quiet restaurant. There is an extensive wine menu from local burgundy vineyards and a great prix fixe menu. I recommend that as you will try things you might not have ordered and it takes the stress out of the experience.

Le Benaton

Food was terrific and exceeded our expectations.  Service was lumpy.  Our server was not as attentive as he should have been.  Ambiance was fine.  A very good and not overpowering wine list.

I lived nearby~ I saw a lot of passers-by walking in on the side of the road, and we went in and tried it~ Experience the authentic French meal! French does not know, English does not work, just look at the menu for more than half an hour, and finally ordered a set meal, 47 euros per person, two main dishes. The taste is still quite good, that is, I don&#39;t know what it is. Come up with a cup of green, and I didn&#39;t taste it at the end, maybe it was edamame? Or it&#39;s not easy to say anything! The service is really good and it feels great! Every dish is delicious! It was too long to eat, three hours, and finally I couldn&#39;t eat it. I asked the waiter to check out. I didn&#39;t expect to bring six small snacks! It&#39;s a pity that I didn&#39;t order a bottle of red wine. I hope I can go there if I have a chance~! !

Overall, this shop is good. For meat-free meat-eaters, of course, they still have to eat meat. I ordered a fried Dongdong inside. It was still juicy to eat. It was also equipped with a dip. It was also great to eat. The taste of the sauce was light and moderate. The baby liked it very much and gave it a good review.

I accidentally entered this Michelin-star restaurant to eat. Although I couldn&#39;t understand French at all, I could see that the waiter was very enthusiastic. Fortunately, we had a son, a translator, and we ordered steak and fish. I have never seen small food before the meal. The bread on the meal is very hard but the skin is still crisp. The steak is seven minutes cooked and tastes just right. I eat fish. The fish meat is more smooth but the foreign sauce is a bit unaccustomed. After the meal, I also came to a fresh melon dessert. It was very clear. The greasy taste of a broom.

Professional and attentive service, warm ambience, and a tastefully appointed room enhanced the creative and interesting combinations of ingredients leaning to a welcomed alternative to the more prevalent classic local cuisine.

The restaurant was great! We were able to make a last minute reservation for our group as we were passing through Beaune and a wonderful meal.

We discovered this little restaurant after a recommendation from a friend. We walked there from the centre of Beaune which was lovely to do and were shown onto the terrace. The meal was a wonderful series of delicious tastes and small delights, all beautifully presented. We had a very lovely bottle of wine which was poured with appreciation of its fine quality, we were not rushed into finishing it.  The rest of the service was somewhat disconnected from us and our overall experience was leaving not feeling appreciated.

Excellent, elegant, balanced dishes. The chicken two ways was as good a chicken dish as I can remember. Bravo!

Le Benaton

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